| Tasting Notes |
| Robert Karlsson | Big dry raisin. A bit sourly perhaps? Tastewise all on raisin, figs. Spicy, dry. But a little sourly? Not the old kind, this.. I suspect. A little edgy. |
| Craig Daniels | Nose: sweet sherry, lots of raisins, plums, macerated apricots
palate; sweet and fruity, some dried fruit
Finish: long, sweet and sherried |
| Rich Howard | stewed fruits, blackberry jam, blueberry kefir, blood oranges, apple skins, a hint of warm caramel, and a handful of twigs. the palate is deep and dark, with raisins and quite some tannins. water lightens up the fruit and adds some liquorice. not bad, but just a bit heavy, and just a tad sour. [tasted blind for the 2010 Awards] |
